Rillettes are made by gently cooking delicately seasoned meat until tender, then shredding it almost to a puree, with a smooth texture. Made from duck meat, toasted wheat crumbs, white wine, onions, salt, herbs, pepper and garlic and nutmeg. 2.80 oz jar.

20002

Made from duck meat, toasted wheat crumbs, white wine, onions

Salt, herbs, pepper and garlic and nutmeg

Chill 30 mins before serving

Refrigerate after opening