Made with pure butter (24 percent) according to a traditional Breton recipe, they are delicious with coffee or tea. Galettes are often compared to shortbread in taste, but in texture they're thinner and crisper.La Mère Poulard galettes are practically synonymous with Mont St. Michel and are a favorite of French children and adults alike, both for their taste and for their colorful tin (Tin contains six sealed freshness packs, with six cookies in each pack)

A8858Tin

Traditional Breton Recipe

Made with pure butter

The recipe has been guarded closely by the company

Use in baking as well as plain

Imported from France